How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salsa Chicken?

You need 7 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 2 tablespoons oil, salt and pepper, 1/2 cup chicken broth, and more.

Is Green Salsa Chicken suitable as meat & poultry?

Yes, Green Salsa Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Salsa Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salsa Chicken Recipe

Name: Green Salsa Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 2 tablespoons oil; salt and pepper; 1/2 cup chicken broth; 1 cup sour cream; 1 cup green chili salsa; 1 - 1 1/2 cup grated monterey jack cheese

Green Salsa Chicken – a delicious recipe with chicken breasts, oil, salt, chicken broth, sour cream, green chili salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts
2 tablespoons oil
salt and pepper
1/2 cup chicken broth
1 cup sour cream
1 cup green chili salsa
1 - 1 1/2 cup grated monterey jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Salsa Chicken

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