How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salad With Fresh Fruit And Nuts?

You need 11 ingredients. The key ingredients include: 4 tablespoons balsamic vinegar, 3 tablespoons agave syrup, 1 teaspoon wholegrain mustard, 3 tablespoons olive oil, and more.

Is Green Salad With Fresh Fruit And Nuts suitable as salads?

Yes, Green Salad With Fresh Fruit And Nuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Salad With Fresh Fruit And Nuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salad With Fresh Fruit And Nuts Recipe

Name: Green Salad With Fresh Fruit And Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons balsamic vinegar; 3 tablespoons agave syrup; 1 teaspoon wholegrain mustard; 3 tablespoons olive oil; 1 pound baby leaf lettuce mixed; 1/2 cucumber peeled, halved lengthways and sliced; 1/4 pound blackberries halved; 1/4 pound blueberries; 5 sprigs fresh mint leaves stripped from stems; 6 sprigs fresh dill leaves stripped from stems; 1/4 pound salted pistachios shells removed

Green Salad With Fresh Fruit And Nuts

Eats Now Editorial Team · 138 kcal · Salads

Green Salad With Fresh Fruit And Nuts – a delicious recipe with balsamic vinegar, syrup, wholegrain mustard, olive oil, leaf lettuce mixed, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Salad With Fresh Fruit And Nuts

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