How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salad Roll-Up ?

You need 8 ingredients. The key ingredients include: 1 cup romaine leaves or other lettuce, 1/4 cup alfalfa or mung bean sprouts, 2 - radishes, 1/4 cup canned chickpeas, and more.

Is Green Salad Roll-Up suitable as salads?

Yes, Green Salad Roll-Up falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Salad Roll-Up ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salad Roll-Up Recipe

Name: Green Salad Roll-Up
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup romaine leaves or other lettuce; 1/4 cup alfalfa or mung bean sprouts; 2 - radishes; 1/4 cup canned chickpeas; 2 tablespoon carrots; 1 tablespoon fat-free Italian dressing; 1 teaspoon red wine vinegar; 1 large flour or vegetable-flavored tortillas (12

Green Salad Roll-Up – a delicious recipe with romaine, alfalfa, radishes, chickpeas, carrots, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup romaine leaves or other lettuce
1/4 cup alfalfa or mung bean sprouts
2 - radishes
1/4 cup canned chickpeas
2 tablespoon carrots
1 tablespoon fat-free Italian dressing
1 teaspoon red wine vinegar
1 large flour or vegetable-flavored tortillas (12

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Salads

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