How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salad and Napa Wine Vinaigrette?

You need 9 ingredients. The key ingredients include: 3 tablespoons sparkling wine vinegar, 1 teaspoon Dijon mustard, 1/2 teaspoon whole grain mustard, 1/2 teaspoon minced garlic, and more.

Is Green Salad and Napa Wine Vinaigrette suitable as salads?

Yes, Green Salad and Napa Wine Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Salad and Napa Wine Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salad and Napa Wine Vinaigrette Recipe

Name: Green Salad and Napa Wine Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons sparkling wine vinegar; 1 teaspoon Dijon mustard; 1/2 teaspoon whole grain mustard; 1/2 teaspoon minced garlic; 1 extra-large egg yolk, at room temperature; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1/2 cup good olive oil; Baby salad greens for 6 to 8

Green Salad and Napa Wine Vinaigrette – a delicious recipe with sparkling wine vinegar, mustard, whole grain mustard, garlic, egg yolk, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons sparkling wine vinegar
1 teaspoon Dijon mustard
1/2 teaspoon whole grain mustard
1/2 teaspoon minced garlic
1 extra-large egg yolk, at room temperature
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/2 cup good olive oil
Baby salad greens for 6 to 8

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Salads

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Green Salad and Napa Wine Vinaigrette

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