Green Rice I

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 2 quart casserole dish.

2. 2

   In a saucepan, combine water and rice, and bring to a boil. Reduce heat, cover, and simmer for 20 minutes. Remove from heat, and stir in the spinach, egg, evaporated milk, and cheese. Spoon into the prepared casserole dish.

3. 3

   Bake for 30 minutes in the preheated oven, or until middle is set.

No additional tips available.