Green Rice

Name: Green Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 cups cooked brown rice; 2 eggs, beaten; 1 cup milk; 4 ounces chopped green chilies; 1 cup parsley, finely chopped; ¼ teaspoon black pepper; 2 cups cheddar cheese, grated; ½ cup butter, melted; 1 teaspoon salt; 1 small onions, chopped or ¼ cup dry onion flakes

Eats Now Editorial Team · General

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Green Rice – a delicious recipe with brown rice, eggs, milk, green chilies, parsley, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups cooked brown rice
2 eggs, beaten
1 cup milk
4 ounces chopped green chilies
1 cup parsley, finely chopped
¼ teaspoon black pepper
2 cups cheddar cheese, grated
½ cup butter, melted
1 teaspoon salt
1 small onions, chopped or ¼ cup dry onion flakes

1
["Combine all ingredients and pour into 9""x 12"" baking pan.", "Bake covered for 30 minutes.", "Uncover and bake 10 minutes longer.", "Freezable."]

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups cooked brown rice, 2 eggs, beaten, 1 cup milk, 4 ounces chopped green chilies, and more.

Yes, Green Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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