Name: Green Rice
Yield: 4 servings
Ingredients: 2 c. cooked rice; 2 eggs, beaten; 1/3 c. cooking oil; 2 tsp. salt; 2 c. sharp Cheddar cheese, grated; 1/2 c. parsley; 1 small onion, chopped; 1 large green bell pepper, chopped; 1 clove garlic, minced; 2 (10 3/4 oz.) cans cream of chicken soup

1

Cook rice and cool.

2

Add eggs, oil, salt and cheese; stir.

3

Add onion, garlic, parsley and green pepper; stir well.

4

Grease a casserole.

5

Put in rice mixture and pour undiluted soup over the top.

6

Mix together and bake, uncovered, at 350u00b0 for 45 minutes.

7

If too dry, add 1/3 cup oil.

Green Rice

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