Green Rice

Name: Green Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice, uncooked; 2 c. cold water; 1 tsp. salt; 1/4 c. green onion, chopped; 3 eggs, beaten; 1/4 c. melted butter; 1 can cream of chicken soup; 1 pkg. frozen broccoli; 1 c. Cheddar cheese, shredded; salt and pepper

Eats Now Editorial Team · 860 kcal · Soups & Stews

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Green Rice – a delicious recipe with rice, cold water, salt, green onion, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. rice, uncooked
2 c. cold water
1 tsp. salt
1/4 c. green onion, chopped
3 eggs, beaten
1/4 c. melted butter
1 can cream of chicken soup
1 pkg. frozen broccoli
1 c. Cheddar cheese, shredded
salt and pepper

1
Cook rice with water and salt.
2
Add other ingredients with cheese and butter on top.
3
Bake at 350u00b0 for 45 minutes.

860

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. rice, uncooked, 2 c. cold water, 1 tsp. salt, 1/4 c. green onion, chopped, and more.

Yes, Green Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
860 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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