How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green & Red Salad Recipe?

You need 9 ingredients. The key ingredients include: 13 leaves Boston lettuce or possibly spinach, 2 beef steak tomatoes, sliced, 2 lg. cucumbers, sliced, 2 red bell peppers, sliced, and more.

Is Green & Red Salad Recipe suitable as salads?

Yes, Green & Red Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green & Red Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green & Red Salad Recipe Recipe

Name: Green & Red Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 leaves Boston lettuce or possibly spinach; 2 beef steak tomatoes, sliced; 2 lg. cucumbers, sliced; 2 red bell peppers, sliced; 2 green bell peppers, sliced; 1 yellow bell pepper, sliced; 10 lg. each green & black olives; 10 slices Bermuda onion (red); 1/4 c. Feta cheese, crumbled

Green & Red Salad Recipe – a delicious recipe with Boston lettuce, beef steak tomatoes, cucumbers, red bell peppers, green bell peppers, yellow bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

13 leaves Boston lettuce or possibly spinach
2 beef steak tomatoes, sliced
2 lg. cucumbers, sliced
2 red bell peppers, sliced
2 green bell peppers, sliced
1 yellow bell pepper, sliced
10 lg. each green & black olives
10 slices Bermuda onion (red)
1/4 c. Feta cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Salads

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