How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Peppers With Cheese Rice?

You need 10 ingredients. The key ingredients include: 4 large green peppers, 3/4 c. onion, 2 Tbsp. butter, 1/2 c. cottage cheese, and more.

Is Green Peppers With Cheese Rice suitable as general?

Yes, Green Peppers With Cheese Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Peppers With Cheese Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Peppers With Cheese Rice Recipe

Name: Green Peppers With Cheese Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large green peppers; 3/4 c. onion; 2 Tbsp. butter; 1/2 c. cottage cheese; 1/4 c. chopped parsley; black pepper; 1 c. brown rice; 1/4 c. sliced mushrooms; 1 to 1 1/2 c. grated sharp Cheddar cheese; 1/4 tsp. dried thyme leaves

Try this homemade Green Peppers With Cheese Rice recipe the whole family will love. Made with green peppers, onion, butter and cottage cheese. Easy step…

This Green Peppers With Cheese Rice relies on simple, everyday ingredients such as large green peppers, onion, butter and cottage cheese. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Peppers With Cheese Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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