How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pepper Steak?

You need 9 ingredients. The key ingredients include: 1 lb. round steak, 1/4 c. soy sauce, 1 c. green onions, sliced, 1 Tbsp. cornstarch, and more.

Is Green Pepper Steak suitable as meat & poultry?

Yes, Green Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Pepper Steak Recipe

Name: Green Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak; 1/4 c. soy sauce; 1 c. green onions, sliced; 1 Tbsp. cornstarch; 2 tomatoes, wedged; 1 clove garlic; 1/2 tsp. ground ginger; 2 stalks celery, chopped; 1 c. water

Green Pepper Steak – a delicious recipe with soy sauce, green onions, cornstarch, tomatoes, clove garlic, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. round steak
1/4 c. soy sauce
1 c. green onions, sliced
1 Tbsp. cornstarch
2 tomatoes, wedged
1 clove garlic
1/2 tsp. ground ginger
2 stalks celery, chopped
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Pepper Steak

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