How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pepper Casserole?

You need 11 ingredients. The key ingredients include: 3 pounds ground beef, 5 small onions, chopped, 3 cans (10-3/4 ounces each) condensed tomato soup, undiluted, 1 tablespoon paprika, and more.

Is Green Pepper Casserole suitable as pasta & noodles?

Yes, Green Pepper Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Green Pepper Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Pepper Casserole Recipe

Name: Green Pepper Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds ground beef; 5 small onions, chopped; 3 cans (10-3/4 ounces each) condensed tomato soup, undiluted; 1 tablespoon paprika; 3 medium green peppers, chopped; 1 can (16 ounces) peas, drained; 1 can (8 ounces) mushroom stems and pieces, drained; 1 jar (4 ounces) pimientos, drained; Salt and pepper to taste; 1 package (16 ounces) medium pasta shells; Grated Parmesan cheese

Green Pepper Casserole

Eats Now Editorial Team · 1266 kcal · Pasta & Noodles

Green Pepper Casserole – a delicious recipe with ground beef, onions, tomato soup, paprika, green peppers, peas. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Green Pepper Casserole

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