How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Peas with Tiny Pearl Onions?

You need 5 ingredients. The key ingredients include: 3 tablespoons olive oil, 3 tablespoons stone-ground whole-wheat flour, 1/2 teaspoon dried thyme, 2 1/2 cups light cream, and more.

Is Green Peas with Tiny Pearl Onions suitable as general?

Yes, Green Peas with Tiny Pearl Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Peas with Tiny Pearl Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Peas with Tiny Pearl Onions Recipe

Name: Green Peas with Tiny Pearl Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 3 tablespoons stone-ground whole-wheat flour; 1/2 teaspoon dried thyme; 2 1/2 cups light cream; Two 1-pound packages frozen peas with pearl onions, thawed

Green Peas with Tiny Pearl Onions – a delicious recipe with olive oil, stone-ground, thyme, light cream, pearl onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons olive oil
3 tablespoons stone-ground whole-wheat flour
1/2 teaspoon dried thyme
2 1/2 cups light cream
Two 1-pound packages frozen peas with pearl onions, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
General

Eats Now Editorial Team

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Green Peas with Tiny Pearl Onions

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