Fresh, crisp and full of flavor — this Green Pea Salad is a must-try. Made with green peas, onion, egg and celery. Easy step-by-step instructions included.
This Green Pea Salad relies on simple, everyday ingredients such as green peas, drained, small onion, chopped, boiled egg, chopped and celery, chopped fine. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026