Green Onion Pancake

1. 1

   Mix flour and boiling water

2. 2

   Add 1/3 cup cold water and knead until dough is smooth and elastic adding more water if necessary

3. 3

   Cover and let dough rest for 15 minutes

4. 4

   In a small bowl combine green onions, sesame oil and salt. Set aside.

5. 5

   Divide dough into 8 pieces then flatten each piece in the palm of your hand

6. 6

   Roll each piece into a 6 inch circle

7. 7

   Spread each with some of the green onion mixture

* Per serving · 4 servings · Values may vary.

No additional tips available.