How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Olive Dip (Maazat Zaytoon)?

You need 8 ingredients. The key ingredients include: 2 cups green olives, pitted and rinsed, 4 tablespoons tahini, 2 tablespoons fresh cilantro, chopped, 1 tablespoon fresh lemon juice, and more.

Is Green Olive Dip (Maazat Zaytoon) suitable as snacks & appetizers?

Yes, Green Olive Dip (Maazat Zaytoon) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Olive Dip (Maazat Zaytoon)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Olive Dip (Maazat Zaytoon) Recipe

Name: Green Olive Dip (Maazat Zaytoon)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups green olives, pitted and rinsed; 4 tablespoons tahini; 2 tablespoons fresh cilantro, chopped; 1 tablespoon fresh lemon juice; 2 garlic cloves, crushed; 1/8 teaspoon cayenne; 1 small tomatoes, finely chopped to serve; 1 tablespoon olive oil, to serve

Green Olive Dip (Maazat Zaytoon) – a delicious recipe with green olives, tahini, fresh cilantro, lemon juice, garlic, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups green olives, pitted and rinsed
4 tablespoons tahini
2 tablespoons fresh cilantro, chopped
1 tablespoon fresh lemon juice
2 garlic cloves, crushed
1/8 teaspoon cayenne
1 small tomatoes, finely chopped to serve
1 tablespoon olive oil, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Green Olive Dip (Maazat Zaytoon)

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