How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green-Olive Couscous?

You need 7 ingredients. The key ingredients include: 3 c. reduced-sodium chicken broth, 2 tbsp. extra-virgin olive oil, 1/4 tsp. kosher salt, 1/4 tsp. Pepper, and more.

Is Green-Olive Couscous suitable as soups & stews?

Yes, Green-Olive Couscous falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green-Olive Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green-Olive Couscous Recipe

Name: Green-Olive Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. reduced-sodium chicken broth; 2 tbsp. extra-virgin olive oil; 1/4 tsp. kosher salt; 1/4 tsp. Pepper; 1 1/2 c. couscous; 1/2 c. pitted green olives; 2 tbsp. chopped fresh thyme

Green-Olive Couscous – a delicious recipe with chicken broth, extra-virgin olive oil, kosher salt, Pepper, couscous, green olives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. reduced-sodium chicken broth
2 tbsp. extra-virgin olive oil
1/4 tsp. kosher salt
1/4 tsp. Pepper
1 1/2 c. couscous
1/2 c. pitted green olives
2 tbsp. chopped fresh thyme

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Quick Info

Servings
4 servings
Calories
371 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Green-Olive Couscous

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