How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Olive And Almond Tapenade ?

You need 11 ingredients. The key ingredients include: 2 large garlic cloves, 1/2 pound imported green olives, pitted (about 2 cups), 1-1/2 tablespoons capers, drained and rinsed, 2 anchovy fillets, soaked, if salt-cured, about 5 minutes in water and drained, and more.

Is Green Olive And Almond Tapenade suitable as general?

Yes, Green Olive And Almond Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Olive And Almond Tapenade ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Olive And Almond Tapenade Recipe

Name: Green Olive And Almond Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large garlic cloves; 1/2 pound imported green olives, pitted (about 2 cups); 1-1/2 tablespoons capers, drained and rinsed; 2 anchovy fillets, soaked, if salt-cured, about 5 minutes in water and drained; 1/2 cup blanched almonds; 1 teaspoon chopped fresh rosemary or 1/2 teaspoon dried; 1 teaspoon Dijon mustard; 2 tablespoons lemon juice; 1/3 cup olive oil; freshly ground pepper; chopped fresh herbs or sprigs, for garnish

Green Olive And Almond Tapenade

Eats Now Editorial Team · 359 kcal · General

Green Olive And Almond Tapenade – a delicious recipe with garlic, green olives, capers, anchovy, blanched almonds, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Green Olive And Almond Tapenade

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