Green Monster Ice Pops

1. 1

   Place all ingredients (except honey) into a blender, put the lid on and mix well. Taste the smoothie. If you find that it is not sweet enough, add 1 to 2 tablespoons of maple syrup or honey into the smoothie and blend.

2. 2

   Pour smoothie into the ice pop molds (I used a mold that makes 6 standard size pops). Insert a wooden popsicle stick into each pop, leaving about a quarter of the stick above the mold. Alternatively, you can use the plastic sticks provided in the set.

3. 3

   Place the mold into the freezer for 2-3 hours. To get the ice pops out of the mold, run the bottom of the mold under warm or hot water for about 5 to 10 seconds before pulling out the ice pops.

* Per serving · 4 servings · Values may vary.

No additional tips available.