How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Limas With Bacon Dressing?

You need 6 ingredients. The key ingredients include: 3 slices bacon, cut in 1-inch pieces, 2 tsp. finely chopped onion, 1 tsp. vinegar, 1/4 tsp. celery seed, and more.

Is Green Limas With Bacon Dressing suitable as meat & poultry?

Yes, Green Limas With Bacon Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Limas With Bacon Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Limas With Bacon Dressing Recipe

Name: Green Limas With Bacon Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, cut in 1-inch pieces; 2 tsp. finely chopped onion; 1 tsp. vinegar; 1/4 tsp. celery seed; dash of pepper; 1 (10 oz.) pkg. frozen limas, cooked and drained

Green Limas With Bacon Dressing – a delicious recipe with bacon, onion, vinegar, celery, pepper, frozen limas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 slices bacon, cut in 1-inch pieces
2 tsp. finely chopped onion
1 tsp. vinegar
1/4 tsp. celery seed
dash of pepper
1 (10 oz.) pkg. frozen limas, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Green Limas With Bacon Dressing

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