How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Lentil Soup With Spinach?

You need 9 ingredients. The key ingredients include: 1 onion, chopped, 2 cloves garlic, minced (green part removed), 3 stalks celery, chopped, 3 tablespoons olive oil, and more.

Is Green Lentil Soup With Spinach suitable as soups & stews?

Yes, Green Lentil Soup With Spinach falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Lentil Soup With Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Lentil Soup With Spinach Recipe

Name: Green Lentil Soup With Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 2 cloves garlic, minced (green part removed); 3 stalks celery, chopped; 3 tablespoons olive oil; 1 10-ounce can plum tomatoes, with their juice, chopped; 1 pound green de Puy lentils; 6 to 8 cups chicken stock, preferably homemade; Coarse salt and freshly ground pepper to taste; 3/4 pound young spinach leaves

Green Lentil Soup With Spinach – a delicious recipe with onion, garlic, stalks celery, olive oil, tomatoes, green de Puy lentils. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, chopped
2 cloves garlic, minced (green part removed)
3 stalks celery, chopped
3 tablespoons olive oil
1 10-ounce can plum tomatoes, with their juice, chopped
1 pound green de Puy lentils
6 to 8 cups chicken stock, preferably homemade
Coarse salt and freshly ground pepper to taste
3/4 pound young spinach leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Soups & Stews

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Green Lentil Soup With Spinach

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