Try this homemade Green Goddess Dip with Spring Vegetables recipe the whole family will love. Made with green onions, Mayonnaise, lemon juice and fresh …
This Green Goddess Dip with Spring Vegetables relies on simple, everyday ingredients such as green onions, divided, kraft real mayo mayonnaise, kraft classic ranch dressing and fresh parsley. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026