Green Garlic Toast

1. 1

   Heat the broiler.

2. 2

   Place the bread slices on a baking sheet and broil them, flipping them halfway through cooking time, until golden on both sides.

3. 3

   Keep warm.

4. 4

   In a bowl, stir together the butter, cheese, green garlic, chives, pepper, salt and chile.

5. 5

   Rub the toast with the cut side of the regular garlic clove, then spread with the green garlic butter.

6. 6

   Broil toast again for 30 seconds to 2 minutes, until the tops lightly brown and the butter melts.

7. 7

   Serve hot or warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.