How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Eggs And Bacon?

You need 6 ingredients. The key ingredients include: 3 slices bacon, cut into thin strips, 2 eggs, 2 anchovies, 1 tablespoon sherry vinegar, and more.

Is Green Eggs And Bacon suitable as meat & poultry?

Yes, Green Eggs And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Eggs And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Eggs And Bacon Recipe

Name: Green Eggs And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, cut into thin strips; 2 eggs; 2 anchovies; 1 tablespoon sherry vinegar; 2 green onions, sliced; 4 tablespoons parsley, chopped

Green Eggs And Bacon – a delicious recipe with bacon, eggs, anchovies, sherry vinegar, green onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 slices bacon, cut into thin strips
2 eggs
2 anchovies
1 tablespoon sherry vinegar
2 green onions, sliced
4 tablespoons parsley, chopped

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Quick Info

Servings
4 servings
Calories
219 kcal
Category
Meat & Poultry

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Green Eggs And Bacon

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