How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili Sauce?

You need 7 ingredients. The key ingredients include: 8 green New Mexico chiles, roasted, deseeded and chopped, 1 medium onion, chopped, 2 cloves garlic, chopped, 2 tbsp (30 ml) vegetable oil, and more.

Is Green Chili Sauce suitable as soups & stews?

Yes, Green Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chili Sauce Recipe

Name: Green Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 green New Mexico chiles, roasted, deseeded and chopped; 1 medium onion, chopped; 2 cloves garlic, chopped; 2 tbsp (30 ml) vegetable oil; 1 medium tomato, peeled and chopped; 1/2 tsp (2 ml) ground cumin; 2 cups (475 ml) water

Green Chili Sauce – a delicious recipe with green New Mexico chiles, onion, garlic, vegetable oil, tomato, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 green New Mexico chiles, roasted, deseeded and chopped
1 medium onion, chopped
2 cloves garlic, chopped
2 tbsp (30 ml) vegetable oil
1 medium tomato, peeled and chopped
1/2 tsp (2 ml) ground cumin
2 cups (475 ml) water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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