How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili Salsa?

You need 8 ingredients. The key ingredients include: 10 hot peppers fresh, 8 pounds tomatoes firm ripe, 3 cups onions chopped, 1 cup chopped green bell pepper, and more.

Is Green Chili Salsa suitable as soups & stews?

Yes, Green Chili Salsa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Chili Salsa Recipe

Name: Green Chili Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 hot peppers fresh; 8 pounds tomatoes firm ripe; 3 cups onions chopped; 1 cup chopped green bell pepper; 1/4 cup lemon juice; 6 tablespoons white distilled vinegar; 2 teaspoons oregano dried leaf; 1 tablespoon salt

Green Chili Salsa – a delicious recipe with tomatoes, onions, green bell pepper, lemon juice, white distilled vinegar, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 hot peppers fresh
8 pounds tomatoes firm ripe
3 cups onions chopped
1 cup chopped green bell pepper
1/4 cup lemon juice
6 tablespoons white distilled vinegar
2 teaspoons oregano dried leaf
1 tablespoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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