How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili Salsa?

You need 11 ingredients. The key ingredients include: 10 fresh Anaheim chilies, or 3 4-oz. cans chopped green chilies, 8 lbs. firm, ripe tomatoes, 3 c. chopped onions, 1 c. chopped green bell peppers, and more.

Is Green Chili Salsa suitable as soups & stews?

Yes, Green Chili Salsa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Chili Salsa Recipe

Name: Green Chili Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 fresh Anaheim chilies, or 3 4-oz. cans chopped green chilies; 8 lbs. firm, ripe tomatoes; 3 c. chopped onions; 1 c. chopped green bell peppers; 6 small garlic cloves, chopped; 1/4 c. lemon juice; 6 Tbsp. white vinegar; 1/2 c. chopped fresh cilantro leaves; 2 tsp. dried leaf oregano; 2 tsp. ground cumin; 1 Tbsp. salt

Green Chili Salsa

Eats Now Editorial Team · 419 kcal · Soups & Stews

Green Chili Salsa – a delicious recipe with chilies, firm, onions, green bell peppers, garlic, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Green Chili Salsa

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