How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili Cheese Grits?

You need 9 ingredients. The key ingredients include: 1 1/2 c. cooked grits, 1 1/2 sticks butter (add while hot), 3 eggs, well beaten, 2 tsp. savory salt, and more.

Is Green Chili Cheese Grits suitable as soups & stews?

Yes, Green Chili Cheese Grits falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chili Cheese Grits Recipe

Name: Green Chili Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked grits; 1 1/2 sticks butter (add while hot); 3 eggs, well beaten; 2 tsp. savory salt; 2 tsp. salt; 1/2 lb. grated Cheddar cheese; 1 tsp. paprika; Tabasco sauce to taste; 1 can chopped green chilies

Green Chili Cheese Grits – a delicious recipe with cooked grits, butter, eggs, salt, salt, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. cooked grits
1 1/2 sticks butter (add while hot)
3 eggs, well beaten
2 tsp. savory salt
2 tsp. salt
1/2 lb. grated Cheddar cheese
1 tsp. paprika
Tabasco sauce to taste
1 can chopped green chilies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
643 kcal
Category
Soups & Stews

Eats Now Editorial Team

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