How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili Casserole?

You need 5 ingredients. The key ingredients include: 2 (7 ounce) cans whole green chile peppers, drained, 1 1/2 cups shredded Cheddar cheese, divided, 1/3 cup milk, 4 eggs, lightly beaten, and more.

Is Green Chili Casserole suitable as soups & stews?

Yes, Green Chili Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chili Casserole Recipe

Name: Green Chili Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 ounce) cans whole green chile peppers, drained; 1 1/2 cups shredded Cheddar cheese, divided; 1/3 cup milk; 4 eggs, lightly beaten; salt and pepper to taste

Green Chili Casserole – a delicious recipe with green chile peppers, Cheddar cheese, milk, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (7 ounce) cans whole green chile peppers, drained
1 1/2 cups shredded Cheddar cheese, divided
1/3 cup milk
4 eggs, lightly beaten
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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