How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili And Corn Dip?

You need 6 ingredients. The key ingredients include: 1 1/2 cups whole peeled tomatoes, drained and chopped, 1/4 cup whole kernel corn, drained, 1/4 cup milk, 1/4 cup all-purpose flour, and more.

Is Green Chili And Corn Dip suitable as soups & stews?

Yes, Green Chili And Corn Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili And Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Chili And Corn Dip Recipe

Name: Green Chili And Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups whole peeled tomatoes, drained and chopped; 1/4 cup whole kernel corn, drained; 1/4 cup milk; 1/4 cup all-purpose flour; 1 (16 ounce) package shredded Cheddar cheese; 1 (4 ounce) can chopped green chile peppers

Green Chili And Corn Dip – a delicious recipe with tomatoes, whole kernel corn, milk, all-purpose, Cheddar cheese, green chile peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 cups whole peeled tomatoes, drained and chopped
1/4 cup whole kernel corn, drained
1/4 cup milk
1/4 cup all-purpose flour
1 (16 ounce) package shredded Cheddar cheese
1 (4 ounce) can chopped green chile peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Chili And Corn Dip

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