Green Chile Sliders With Tomatillo Lime Sauce Recipe

Name: Green Chile Sliders With Tomatillo Lime Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large poblano chiles; 4 tomatillos, husks removed and coarsely chopped; 1 jalapenos or 1 serrano chili, chopped; 1/2 white onion, chopped; 1/2 cup fresh cilantro; 1 lime, juice and zest of, grated; 2 tablespoons honey; salt; 1 1/2 lbs ground sirloin; 1 1/2 teaspoons ground cumin; pepper; 1 tablespoon vegetable oil; 1 cup sharp cheddar cheese, shredded; 8 small rolls, split

Servings: persons

2 large poblano chiles
4 tomatillos, husks removed and coarsely chopped
1 jalapenos or 1 serrano chili, chopped
1/2 white onion, chopped
1/2 cup fresh cilantro
1 lime, juice and zest of, grated
2 tablespoons honey
salt
1 1/2 lbs ground sirloin
1 1/2 teaspoons ground cumin
pepper
1 tablespoon vegetable oil
1 cup sharp cheddar cheese, shredded
8 small rolls, split

1
["Preheat broiler. PLace the poblanos on a baking sheet and broil, turning once, until blackened. Transfer to a bowl & cover. Let stand until cool enough to handle. Peel off the skins & remove the seeds, discard. Chop into 1/2"" pieces.", "Using a food processor, mix the tomatillos, jalapeno, onion, cilantro, lime peel, lime juice and honey until smooth-season with sdalt.", "In a large bowl, season the sirloin with the cumin, salt & pepper, combine. Mix in the poblanos. Halve the meat mixture & form into 3 inch patties.", "In a cast iron skillet or grill pan, heat the oil over high heat. Cook the patties, turning nce, about 5 minute for med-rare. During the last minute of cooking top with cheese and tent with foil. Dot the roll tops with tomatillo sauce and assemble the sliders. Serve with the extra sauce."]

196

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 large poblano chiles, 4 tomatillos, husks removed and coarsely chopped, 1 jalapenos or 1 serrano chili, chopped, 1/2 white onion, chopped, and more.

Yes, Green Chile Sliders With Tomatillo Lime Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chile Sliders With Tomatillo Lime Sauce

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