How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chile Salsa?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) can whole tomatoes, drained, 1 (4 ounce) candiced mild green chilies (1/2 cup), ½ cup finely chopped green onion, ½ teaspoon salt, to taste, and more.

Is Green Chile Salsa suitable as snacks & appetizers?

Yes, Green Chile Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Chile Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Chile Salsa Recipe

Name: Green Chile Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can whole tomatoes, drained; 1 (4 ounce) candiced mild green chilies (1/2 cup); ½ cup finely chopped green onion; ½ teaspoon salt, to taste; ½ teaspoon oregano, leaf, crumbled

Green Chile Salsa – a delicious recipe with tomatoes, green chilies, green onion, salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 ounce) can whole tomatoes, drained
1 (4 ounce) candiced mild green chilies (1/2 cup)
½ cup finely chopped green onion
½ teaspoon salt, to taste
½ teaspoon oregano, leaf, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Chile Salsa

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