How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chile Dip?

You need 8 ingredients. The key ingredients include: 2 -3 roasted green chilies, peeled and seeded, 8 ounces cream cheese, ½ cup sour cream or ½ cup Greek yogurt, ¼ cup chopped cilantro, and more.

Is Green Chile Dip suitable as snacks & appetizers?

Yes, Green Chile Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Chile Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Chile Dip Recipe

Name: Green Chile Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 roasted green chilies, peeled and seeded; 8 ounces cream cheese; ½ cup sour cream or ½ cup Greek yogurt; ¼ cup chopped cilantro; ¼ cup milk or ¼ cup buttermilk; 1 lime, juice and zest of; 1 garlic clove; salt

Green Chile Dip – a delicious recipe with green chilies, cream cheese, sour cream, cilantro, milk, lime. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 -3 roasted green chilies, peeled and seeded
8 ounces cream cheese
½ cup sour cream or ½ cup Greek yogurt
¼ cup chopped cilantro
¼ cup milk or ¼ cup buttermilk
1 lime, juice and zest of
1 garlic clove
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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