How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chile Chicken Chili?

You need 10 ingredients. The key ingredients include: 4 bone-in chicken breast halves (14 ounces each), 2 medium onions, chopped, 2 medium green peppers, chopped, 1 cup pickled jalapeno slices, and more.

Is Green Chile Chicken Chili suitable as soups & stews?

Yes, Green Chile Chicken Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chile Chicken Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chile Chicken Chili Recipe

Name: Green Chile Chicken Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bone-in chicken breast halves (14 ounces each); 2 medium onions, chopped; 2 medium green peppers, chopped; 1 cup pickled jalapeno slices; 1 can (4 ounces) chopped green chiles; 2 jars (16 ounces each) salsa verde; 2 cans (15-1/2 ounces each) navy beans, rinsed and drained; 1 cup sour cream; 1/2 cup minced fresh cilantro; Optional toppings: Shredded Colby-Monterey Jack cheese, sour cream and crushed tortilla chips

Warm up with this hearty Green Chile Chicken Chili recipe. Made with chicken, onions, green peppers and green chiles. Easy step-by-step instructions inc…

This Green Chile Chicken Chili relies on simple, everyday ingredients such as medium onions, chopped, pickled jalapeno slices, sour cream and minced fresh cilantro. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Green Chile Chicken Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions