How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chicken With Mango Salsa ?

You need 17 ingredients. The key ingredients include: 2 bunches coriander, stalks chopped and leaves picked, 1 bunch flat-leaf parsley, stalks chopped, 3 garlic cloves, roughly chopped, 10cm piece ginger, roughly chopped, and more.

Is Green Chicken With Mango Salsa suitable as meat & poultry?

Yes, Green Chicken With Mango Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Chicken With Mango Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Chicken With Mango Salsa Recipe

Name: Green Chicken With Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches coriander, stalks chopped and leaves picked; 1 bunch flat-leaf parsley, stalks chopped; 3 garlic cloves, roughly chopped; 10cm piece ginger, roughly chopped; 100ml sunflower oil; 1 long green chilli, roughly chopped; 1 1/2 Tbsp soy sauce; 2 kaffir lime leaves, finely shredded; Finely grated zest and juice of 2 limes; 8 chicken pieces; MANGO SALSA; 2 mangoes, chopped; 1/2 Lebanese cucumber, seeds removed, finely chopped; 4 spring onions, chopped; 1 long red chilli, seeds removed, chopped; juice of 1 lime; 2 Tbsp olive oil

Green Chicken With Mango Salsa

Eats Now Editorial Team · 953 kcal · Meat & Poultry

Green Chicken With Mango Salsa – a delicious recipe with bunches coriander, flat-leaf parsley, garlic, ginger, sunflower oil, long green chilli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Green Chicken With Mango Salsa

How did you like this recipe?

Frequently Asked Questions