Bake this irresistible Green Cake at home. Made with yellow cake, eggs, instant pistachio pudding and milk. Easy step-by-step instructions included.
This Green Cake relies on simple, everyday ingredients such as eggs (or substitute), (2 oz.) jar poppy seed, instant pistachio pudding and milk. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Green Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026