How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Wheat Biscuits?

You need 4 ingredients. The key ingredients include: 2 (1 lb.) cans cut green beans, drained, 1 (11 oz.) can condensed Cheddar cheese soup, 1/4 c. milk, 1/2 tsp. onion salt.

Is Green Beans With Wheat Biscuits suitable as baking & desserts?

Yes, Green Beans With Wheat Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Green Beans With Wheat Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Green Beans With Wheat Biscuits Recipe

Name: Green Beans With Wheat Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) cans cut green beans, drained; 1 (11 oz.) can condensed Cheddar cheese soup; 1/4 c. milk; 1/2 tsp. onion salt

Green Beans With Wheat Biscuits – a delicious recipe with green beans, Cheddar cheese soup, milk, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (1 lb.) cans cut green beans, drained
1 (11 oz.) can condensed Cheddar cheese soup
1/4 c. milk
1/2 tsp. onion salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Beans With Wheat Biscuits

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