Green Beans With Tangy Sesame Sauce Recipe

Name: Green Beans With Tangy Sesame Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large package fresh green beans, rinsed; 1/4 cup soy sauce; 1/4 cup Cava Traditional Hummus; 2 tablespoons rice vinegar; 1 tablespoon honey; 2 teaspoons minced ginger; 2 large cloves garlic, minced; 3 tablespoons sesame oil; freshly ground black pepper; toasted sesame seeds, for serving; red pepper flakes, for serving

Servings: persons

1 large package fresh green beans, rinsed
1/4 cup soy sauce
1/4 cup Cava Traditional Hummus
2 tablespoons rice vinegar
1 tablespoon honey
2 teaspoons minced ginger
2 large cloves garlic, minced
3 tablespoons sesame oil
freshly ground black pepper
toasted sesame seeds, for serving
red pepper flakes, for serving

1
Bring a large pot of water to a boil. Carefully add green beans and blanch for 2 to 3 minutes. Drain green beans and submerge in an ice bath. Combine soy sauce, hummus, rice vinegar, 1 tablespoon sesame oil, honey, ginger, and garlic in a small saucepan. Saute briefly to soften garlic and thicken sauce slightly.
2
Drain green beans from ice bath. Bring a large cast-iron skillet to medium-high heat. Once skillet is hot, add 2 tablespoons sesame oil. Add beans to the skillet and allow them to char and blister. Toss occasionally until blistered throughout. Toss green beans in hummus sauce. Sprinkle with sea salt, freshly ground black pepper, toasted sesame seeds, and red pepper flakes. Serve immediately. Enjoy!

204

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large package fresh green beans, rinsed, 1/4 cup soy sauce, 1/4 cup Cava Traditional Hummus, 2 tablespoons rice vinegar, and more.

Yes, Green Beans With Tangy Sesame Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Tangy Sesame Sauce

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