Green Beans With Sour Cream And Swiss Cheese Recipe

Name: Green Beans With Sour Cream And Swiss Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) packages frozen cut green beans; 3 tablespoons butter; 1/4 cup dry breadcrumbs; 2 tablespoons flour; 1 teaspoon salt; 1/4 teaspoon white pepper; 1 teaspoon mustard; 1 cup sour cream; 1/2 cup swiss cheese, finely shredded; 1 1/2 teaspoons onions, minced

Servings: persons

2 (10 ounce) packages frozen cut green beans
3 tablespoons butter
1/4 cup dry breadcrumbs
2 tablespoons flour
1 teaspoon salt
1/4 teaspoon white pepper
1 teaspoon mustard
1 cup sour cream
1/2 cup swiss cheese, finely shredded
1 1/2 teaspoons onions, minced

1
Cook beans according to package directions; drain.
2
Heat 1 tablespoon butter in large skillet; add breadcrumbs, stirring until toasted. Remove from skillet and set aside.
3
Melt 2 remaining tablespoons butter in skillet; stir in flour, salt and pepper. Heat until mixture bubbles; gradually add mustard and sour cream and blend well. Heat thoroughly but do not boil. Add beans, cheese, and onion; toss gently until well mixed.
4
Spoon into a greased 1 1/2 quart casserole. Top with reserved bread crumbs. Bake at 350F for 10 minutes.

315

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (10 ounce) packages frozen cut green beans, 3 tablespoons butter, 1/4 cup dry breadcrumbs, 2 tablespoons flour, and more.

Yes, Green Beans With Sour Cream And Swiss Cheese falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Sour Cream And Swiss Cheese

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