How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Sauteed Shallots, Mushrooms And Garlic?

You need 6 ingredients. The key ingredients include: 1 lb green beans, 1 tablespoon minced garlic, 1 shallot, 8 ounces sliced mushrooms, and more.

Is Green Beans With Sauteed Shallots, Mushrooms And Garlic suitable as general?

Yes, Green Beans With Sauteed Shallots, Mushrooms And Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans With Sauteed Shallots, Mushrooms And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Sauteed Shallots, Mushrooms And Garlic Recipe

Name: Green Beans With Sauteed Shallots, Mushrooms And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb green beans; 1 tablespoon minced garlic; 1 shallot; 8 ounces sliced mushrooms; 2 tablespoons olive oil; 2 tablespoons butter

Green Beans With Sauteed Shallots, Mushrooms And Garlic – a delicious recipe with green beans, garlic, shallot, mushrooms, olive oil, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb green beans
1 tablespoon minced garlic
1 shallot
8 ounces sliced mushrooms
2 tablespoons olive oil
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
General

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Green Beans With Sauteed Shallots, Mushrooms And Garlic

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