How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Rosemary?

You need 6 ingredients. The key ingredients include: 1 lb. green snap beans, 7 red potatoes, 1 onion, sliced, 1 Tbsp. rosemary, and more.

Is Green Beans With Rosemary suitable as meat & poultry?

Yes, Green Beans With Rosemary falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Beans With Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Rosemary Recipe

Name: Green Beans With Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. green snap beans; 7 red potatoes; 1 onion, sliced; 1 Tbsp. rosemary; 2 Tbsp. butter or margarine; turkey bacon

Green Beans With Rosemary – a delicious recipe with green snap beans, red potatoes, onion, rosemary, butter, turkey bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. green snap beans
7 red potatoes
1 onion, sliced
1 Tbsp. rosemary
2 Tbsp. butter or margarine
turkey bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pork Chops And Potato Bake
Ground Beef Casserole
Barbecue Sauce For Ribs(Per Slab)
Bobotee

Green Beans With Rosemary

How did you like this recipe?

Frequently Asked Questions