How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Meat Served Over Rice?

You need 7 ingredients. The key ingredients include: 2 lb. fresh green beans, 1 lb. lamb shoulder or beef, 2 medium onions, 2 garlic cloves, and more.

Is Green Beans With Meat Served Over Rice suitable as meat & poultry?

Yes, Green Beans With Meat Served Over Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Beans With Meat Served Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Meat Served Over Rice Recipe

Name: Green Beans With Meat Served Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh green beans; 1 lb. lamb shoulder or beef; 2 medium onions; 2 garlic cloves; 1/8 tsp. cinnamon; salt and pepper to taste; 1 (8 oz.) can tomato sauce or 3 medium-sized fresh tomatoes, cut small

Try this homemade Green Beans With Meat Served Over Rice recipe the whole family will love. Made with fresh green beans, lamb shoulder, onions and garli…

This Green Beans With Meat Served Over Rice relies on simple, everyday ingredients such as fresh green beans, lamb shoulder or beef, medium onions and garlic cloves. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lb. fresh green beans
1 lb. lamb shoulder or beef
2 medium onions
2 garlic cloves
1/8 tsp. cinnamon
salt and pepper to taste
1 (8 oz.) can tomato sauce or 3 medium-sized fresh tomatoes, cut small

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Quick Info

Servings
4 servings
Calories
449 kcal
Category
Meat & Poultry

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