How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans with Lemon?

You need 5 ingredients. The key ingredients include: 1/2 pound haricots verts (thin French green beans) or regular green beans, 1 teaspoon fresh lemon juice, 1 teaspoon finely chopped fresh flat-leafed parsley leaves (wash and dry before chopping), 1/2 teaspoon freshly grated lemon zest, and more.

Is Green Beans with Lemon suitable as general?

Yes, Green Beans with Lemon falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans with Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans with Lemon Recipe

Name: Green Beans with Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound haricots verts (thin French green beans) or regular green beans; 1 teaspoon fresh lemon juice; 1 teaspoon finely chopped fresh flat-leafed parsley leaves (wash and dry before chopping); 1/2 teaspoon freshly grated lemon zest; freshly ground black pepper to taste

Green Beans with Lemon – a delicious recipe with verts, lemon juice, flat-leafed parsley, freshly grated lemon zest, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound haricots verts (thin French green beans) or regular green beans
1 teaspoon fresh lemon juice
1 teaspoon finely chopped fresh flat-leafed parsley leaves (wash and dry before chopping)
1/2 teaspoon freshly grated lemon zest
freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
General

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Green Beans with Lemon

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