How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Cheese Topping?

You need 7 ingredients. The key ingredients include: 1 lb. green beans, cut into 1-inch pieces, 1/4 c. dry onion soup mix, 1 c. water, 3 Tbsp. melted butter or margarine, and more.

Is Green Beans With Cheese Topping suitable as soups & stews?

Yes, Green Beans With Cheese Topping falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Beans With Cheese Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Cheese Topping Recipe

Name: Green Beans With Cheese Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. green beans, cut into 1-inch pieces; 1/4 c. dry onion soup mix; 1 c. water; 3 Tbsp. melted butter or margarine; 1/3 c. toasted slivered almonds; 3 Tbsp. grated Parmesan cheese; 1/2 tsp. paprika

Green Beans With Cheese Topping – a delicious recipe with green beans, onion soup, water, butter, almonds, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. green beans, cut into 1-inch pieces
1/4 c. dry onion soup mix
1 c. water
3 Tbsp. melted butter or margarine
1/3 c. toasted slivered almonds
3 Tbsp. grated Parmesan cheese
1/2 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Soups & Stews

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Green Beans With Cheese Topping

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