How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Caramelized Red Onions?

You need 5 ingredients. The key ingredients include: 6 tablespoons olive oil, 1 1/2 lbs red onions, thinly sliced, 1 lb fresh green beans, trimmed, 1 1/2 tablespoons balsamic vinegar, and more.

Is Green Beans With Caramelized Red Onions suitable as general?

Yes, Green Beans With Caramelized Red Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans With Caramelized Red Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Caramelized Red Onions Recipe

Name: Green Beans With Caramelized Red Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons olive oil; 1 1/2 lbs red onions, thinly sliced; 1 lb fresh green beans, trimmed; 1 1/2 tablespoons balsamic vinegar; 3/4 teaspoon dried tarragon

Green Beans With Caramelized Red Onions – a delicious recipe with olive oil, red onions, green beans, balsamic vinegar, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons olive oil
1 1/2 lbs red onions, thinly sliced
1 lb fresh green beans, trimmed
1 1/2 tablespoons balsamic vinegar
3/4 teaspoon dried tarragon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
General

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Green Beans With Caramelized Red Onions

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