Linda'S Homemade Bread

1. 1

   Dissolve yeast in 1 1/4 c. warm water.

2. 2

   Stir in 1 c. warm water.

3. 3

   add sugar, salt, and shortening.

4. 4

   add 3 1/2 c. flour and stir until smooth.

5. 5

   Add rest of flour to make dough easy to handle.

6. 6

   Place in greased bowl to rise about 2 hours or until double in size.

7. 7

   Divide dough in half and let rest 10 minutes. Grease 2 loaf pans and put dough in pans.

8. 8

   Let rise until double or until pan is full and bake at 400 degrees until brown.

9. 9

   Put melted butter on top before and after baked.

* Per serving · 4 servings · Values may vary.

No additional tips available.