Try this homemade Green Beans With Balsamic, Dijon And Dill (Thanksgiving) recipe the whole family will love. Made with green beans, shallot, mustard an…
This Green Beans With Balsamic, Dijon And Dill (Thanksgiving) relies on simple, everyday ingredients such as fresh green beans, trimmed, shallot, minced, dijon mustard and balsamic vinegar. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026