How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Bacon?

You need 4 ingredients. The key ingredients include: 450 g long green beans, 1 tablespoon olive oil, 1 medium red onion, finely diced, 4 slices streaky bacon, diced.

Is Green Beans With Bacon suitable as meat & poultry?

Yes, Green Beans With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Beans With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Bacon Recipe

Name: Green Beans With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 450 g long green beans; 1 tablespoon olive oil; 1 medium red onion, finely diced; 4 slices streaky bacon, diced

Green Beans With Bacon – a delicious recipe with long green beans, olive oil, red onion, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

450 g long green beans
1 tablespoon olive oil
1 medium red onion, finely diced
4 slices streaky bacon, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Beans With Bacon

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