Green Beans Supreme Recipe

Name: Green Beans Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen French-style green beans; 1 small onion, sliced; 1 Tbsp. snipped parsley; 3 Tbsp. butter; 2 Tbsp. all-purpose flour; 1/2 tsp. finely shredded lemon peel; 1/2 c. milk; 1 c. sour cream; 1/2 c. shredded American cheese; 1/4 c. fine bread crumbs

Servings: persons

1 lb. frozen French-style green beans
1 small onion, sliced
1 Tbsp. snipped parsley
3 Tbsp. butter
2 Tbsp. all-purpose flour
1/2 tsp. finely shredded lemon peel
1/2 c. milk
1 c. sour cream
1/2 c. shredded American cheese
1/4 c. fine bread crumbs

1
Cook green beans; drain.
2
Cook onion and parsley in butter until onion is tender.
3
Blend in flour, lemon peel, 1/2 teaspoon salt and dash of pepper.
4
Add milk, cook and stir until thickened and bubbly.
5
Stir in sour cream and cooked beans; heat until just bubbly.
6
Spoon into 1-quart casserole.
7
Sprinkle with cheese.
8
Melt the remaining butter; toss with bread crumbs and sprinkle over beans.
9
Broil 4 to 5 inches from heat until cheese melts and crumbs brown, 1 to 2 minutes.

400

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. frozen French-style green beans, 1 small onion, sliced, 1 Tbsp. snipped parsley, 3 Tbsp. butter, and more.

Yes, Green Beans Supreme falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans Supreme

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