Green Beans Provencale

1. 1

   Place the oil and garlic in a large skillet over medium-high heat.

2. 2

   Cook, stirring, just until the garlic begins to become aromatic, about 30-60 seconds; stir in the tomatoes.

3. 3

   Cook, stirring, until tomatoes are just softened, about 30 seconds.

4. 4

   Add the beans; toss with the tomatoes and garlic.

5. 5

   Cook until beans are just warmed through, about 2 minutes.

6. 6

   Season with salt and pepper to taste.

7. 7

   Toss with fresh herbs.

* Per serving · 4 servings · Values may vary.

No additional tips available.